The softness and balance of Arbequina olives, collected at the point of maturation, are mixed by Olicatessen with the intensity and personality of the extreme climate of these arid lands. The aromas of green olive wood, green vegetables and almonds combined with slightly spicy sweet and bitter, get a harmony that makes it very tasty in the mouth. At the end, light touches of herbs and ripe fruit give some reminiscence of the Mediterranean.
Nature, humans and technology join their efforts to achieve perfection. To get some exquisite olives, nature gave the wealth of a shallow soil and climate extreme. Experts bring their know-how of generations in the harvesting of olives with the best care and mime, picking one by one. Using a shallow soil and climate extreme, ecological techniques and the latest technology ensure purity and flavour. The experience and passion in creating flavours are the techniques that makes Olicatessen synonymous of quality and delicacy.
Extra Virgin Olive Oil 375 ml
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